Are you interested in a local source of lamb for your freezer? Whole lambs, prepared to your order, are available at the beginning of each winter from Manitoba lamb producer Susan Proven.
Manitoba lamb
1 Reply
Author Archives: Hydesmith
Yarn October 2015
The October, 2015 issue of The Southern Yarn is ready for you to view and download. Print it out if you like, even in colour on your own printer!
We’ve got details on the annual Formal Dinner and lot more to read.
And if you have not renewed your DUCW membership, this is a great month to get that task done. Pay online or, even better, at the Formal Dinner.
Formal dinner menu
Here is the menu for the upcoming formal dinner on Saturday, October 24th. It will be catered as our own private dinner, as last year. The creation of Bonne Cuisine by Michael, we know it will be delicious.
An indication of your preference for the chicken breast or leg of lamb, and whether or not you want to have dessert is appreciated. We need to know ahead of time if you want to order the vegetarian meal. Continue reading
Yarn Sept 2015
The September 2015 issue of The Southern Yarn is ready for you to download or read online! If you’re receiving it by post, it will be in your mailboxes in a few days.
Go to our Southern Yarn page to pick it up, or any of the back issues.
August Yarn
The (somewhat belated) August edition of the Southern Yarn is ready for your reading!
Get the PDF version directly here, or find it on our Yarn page.